Ultimate food and wine pairing

7 courses + 7 wines x an award winning private chef = the greatest dinner party experience

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7 course menu
includes wine pairing
6+ guests - $280pp

 SAMPLE MENU

This menu is subject to change depending on seasonal availability and should be used as a guide to indicate style and quality of food.

First

Dressed Coffin Bay oysters

Second

Pumpkin, caramel, apple, rosemary

Third

Kingfish tartare, daikon, burnt lemon

Fourth

Chicken, mustard, macadamia, date

Fifth

Wagyu, artichoke, black garlic, pickled onion

Sixth

Winter strawberry, white chocolate, basil

Seventh

Local cheese board with seasonal garnish

Wine Pairing 
Included

Complete your dining experience with expertly paired and hard to source wines. Get the whole table talking and explore the relationship between food and wine. 

Includes

* 7 different wines chosen to compliment each course

* Based on approx. 75ml serving (standard tasting pour) per person per course 

* Printed wine tasting notes 

Please note, does not include glassware or waitstaff

Additional wines can be purchased by the bottle upon request

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What's included

YOUR FOOD EXPERIENCE INCLUDES:

*'Trust the Chef' and let Chef Alan surprise you with a custom menu celebrating the season's best produce

* All dietary requirements catered for 

*5 hours in house Chef experience including service and clean down

*Provision of crockery 

*Produce will only be from local producers 

*Sit back, relax and enjoy the company of your guests

Please note for groups of 8 or more an additional chef may be required at an extra cost. Travel fees are applicable outside of The Sunshine Coast. See full terms and conditions here