AUTUMN

As the weather begins to cool, we start to look to more rustic, hearty ingredients to warm our souls. 

$120 per person

Minimum 4 people

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First

Roast pumpkin, seeded puree, apple and rosemary vinegar ​

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Second

Confit salmon, zucchini, verjus, leaves from a tree ​

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Third

Beef rump cap, salsa verde, snake beans, balsamic 

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Fourth​

Vanilla cream cheese, rosella jam, berries from LuvaBerry

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Cheese course

Complete your experience with a selection of three cheeses served with locally sourced condiments

As additional course - $15pp

As alternative to dessert - $10pp

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All dishes can be adapted to suit dietary requirements.

Due to the seasonality of ingredients, final menu may differ to what is listed above.

Your menu will be sent to you 7 days prior to your event. 

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