$125 per person
Roasted pumpkin, butter from the best parts, sheep sorrel, grains
Beef rump cap, mushroom sauce
Roasted Barramundi, shellfish sauce
Roasted potatoes in duck fat
Pumpkin, ricotta, seeds
Broccoli, sesame oil, toasted almonds
Vanilla cream cheese, rosella jam, berries from Luvaberry
Complete your experience with a selection of three cheeses served with locally sourced condiments
As additional course - $10pp
As alternative to dessert - $5pp
All dishes can be adapted to suit dietary requirements.
Due to the seasonality of ingredients, final menu may differ to what is listed above.
Your menu will be sent to you 7 days prior to your event.